Lunch Menu

Monday - Friday 11:30am - 4pm

APPIES SALADS + BOWLS HANDHELDS ENTRÉES DESSERTS LIQUID DESSERTS

APPIES

BAKED BRIE (V)

House yuzu + orange marmalade, Southlands Farms pear mostarda, honey, grilled baguette.

EDAMAME (VE)(GF)

Steamed, truffle lemon, smoked salt, soybeans.

9.5

CHUNKY FRIES (VE)(GF available)

Hand-cut, twice-fried Kennebec potatoes.

9.5

+ Cajun Spiced Fries - Ketchup 1.5

+ Sweet Potato Fries - Chipotle aioli 1.5

+ Truffle Oil, Herbs + Grana Padano - Truffle aioli 2

CLASSIC POUTINE

Chunky fries, cheese curds, gravy.

+ Grilled Chicken 8

+ Crispy Chicken 8

+ Spicy Crispy Chicken 9

KOREAN FRIED CAULIFLOWER (V)

Peppers, jalapeños, Thai basil, Grana Padano, gochujang, ranch.

CRISPY CALAMARI

Humboldt squid, Asian slaw, lime zest, crispy noodles, sweet chilli sauce. 100% Ocean Wise.

Price Varies

DUMPLINGS

Steamed Tibetan dumplings, black vinegar dip.

Price Varies

Vegetarian (V) 15

Chicken 17

Shrimp. 100% Ocean Wise. 18.5

Price Varies

CHICKEN WINGS (GF)

1 lb Rossdown chicken wings.

Price Varies

Lemon Pepper 19

Cajun Spiced 19

Classic Buffalo 19

Spicy Gochujang 19.5

SWEET & SOUR KARAAGE BITES

Crispy chicken, Sichuan spiced sweet + sour sauce, pineapple + peppers, sesame, crispy noodles.

COD GOUJONS (5 PCS.)

Cajun-dusted fried fish fingers, tartar sauce, lemon. 100% Ocean Wise.

Price Varies

JAPANESE INARI BOMBS (3 PCS.)

Mirin seasoned rice, pickled ginger, wasabi + yuzu mayo, furikake, crunchy rice pearls.

Price Varies

Spicy Tuna Aburi 18

Miso Avocado (V) 16.5

SALADS: Add to your salad: / Grilled Chicken +8 / Crispy Chicken +8 / Spicy Chicken +9 / Arctic Char +10 / Garlic Prawns +12 / 7 oz Striploin Steak +16

12.5

TORTILLA SOUP (V)(VE)(GF available)

Spiced tomato soup, beans, corn, sour cream, lime, cilantro, crispy tortilla.

12.5

KALE CAESAR (GF available)

Shredded kale, chopped romaine, crispy bacon bits, Parmesan breadcrumbs, anchovy vinaigrette, shaved Grana Padano.

BUDDHA BOWL (V)(VE)(GF available)

Crispy gochujang tofu, quinoa, avocado, cherry tomato, tahini-dressed kale, pickled carrots, cucumber, za'atar spiced cauliflower, pickled red beets, red onion, sunflower seeds, cashew nuts.

JERK CHICKEN BOWL

Charred jerk chicken, jasmine rice, cucumber, jalapeño, cilantro, pickled onions, pineapple, black turtle beans, cilantro lime crema, crispy shallots.

BURRATA + PROSCIUTTO

Arugula, preserved pear, seasonal fruit, pickled mustard seeds, balsamic, basil EVOO, toasted pistachio, grilled baguette.

LEMON CHICKEN SALAD

Grilled lemon chicken, labneh, summer greens, Southlands Farms baby tomatoes, cucumber, radish, roasted corn, queso fresco, spiced candied walnuts.

POKE BOWL (GF available)

Ahi tuna, jasmine rice, soy sesame marinated edamame + shiitake mushrooms, cucumbers, radishes, avocado, pickled ginger + onions, grilled pineapple + jalapeño salsa, togarashi-dusted lotus root, toasted sesame seeds, crispy shallots. With your choice of sauce: Creamy Miso Cilantro Spicy Gochujang Sesame Ginger. 100% Ocean Wise.

HANDHELDS: House Fries/Salad/Soup, add Kale Salad +2, Truffle Fries +3, Sweet Potato Fries +3 // Sub Gluten-Free Bun +3

REUBEN SANDWICH

6 oz corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, kosher dill pickle.

FISH - OH! - FILLET

Beer-battered cod fillet, cheddar, tartar sauce, brioche, lemon pepper fries.

BLACKENED CHICKEN CLUB

Grilled + blackened chicken breast, pesto crema, butter lettuce, heirloom tomatoes, thick-cut bacon, herb focaccia.

VEGETARIAN BURGER (V)

House masala vegetarian patty, chutney, raita, pickled onions, lettuce, tomato, brioche.

CRISPY CHICKEN SANDWICH

Crispy chicken, smoked bacon, Swiss cheese, lettuce, tomato, dill pickles, brioche.

TRUFFLE HONEY HOT CHICKEN SANDWICH

Crispy chicken tossed in truffle honey hot sauce, smoked bacon, Swiss cheese, mayo, lettuce, tomato, dill pickles, brioche.

THE DOMINION BURGER

Angus beef patty, smoked bacon, smoked cheddar, crispy onion ring, mayo, lettuce, tomato, dill pickles, brioche.

STEAK SANDWICH

7 oz grilled striploin steak, truffle aioli, arugula, pickled onions, horseradish Dijonnaise, chimichurri.

ENTRÉES

CAVATAPPI MAC + CHEESE (V)

Spiral macaroni, jalapeño-infused Mornay sauce, four-cheese blend, parmesan breadcrumbs, focaccia.

+ Grilled Chicken 8

+ Crispy Chicken 8

+ Spicy Chicken 9

FISH ‘N’ CHIPS

Two pieces of beer-battered lingcod, chunky fries, coleslaw, tartar sauce. 100% Ocean Wise.

Prices Varies

RED THAI COCONUT CURRY (GF)(VE available)

Eggplant, baby tomatoes, bell peppers, mushrooms, sesame, cilantro, Thai basil, jasmine rice.

Prices Varies

Tofu (VE) 23

Chicken 28

Seafood (prawns, cod, Arctic char). 100% Ocean Wise. 29

RIGATONI POMODORO (V)

Creamy rosé sauce, stracciatella, toasted walnuts, basil pistou, confit tomatoes, Grana Padano, arugula.

CARBONARA TAGLIATELLE

Guanciale, 61° egg, truffle cream, sweet peas, Pecorino Romano, gremolata.

+ Grilled Chicken 8

+ Garlic Prawns 12

SEAFOOD TAGLIATELLE

Calamansi chilli butter, prawns, scallops, Arctic char, cod, fennel cream, Calabrian chilli, lemon, dill, grilled baguette. 100% Ocean Wise.

ROSSDOWN CHICKEN

Harissa blackened chicken, saffron risotto, wilted greens, oyster mushrooms, salsa macha, lemon zest, Grana Padano.

SEARED ARCTIC CHAR

Charred carrot + jalapeño purée, lentils, bulgur, sautéed greens, cauliflower, caramelized onions, olive relish, Calabrian chilli crispy shallots, lemon + dill. 100% Ocean Wise.

DESSERTS

MATCHA CRÈME BRÛLÉE

Vanilla bean + matcha custard, wafer.

12.5

NY CHEESECAKE

Stewed berries, whipped cream

12.5

DARK CHOCOLATE MOUSSE

Whipped Chantilly cream, crispy Florentine cookie, flaky Vancouver Island sea salt.

12.5

14.5

WARM PISTACHIO KUNAFA